miercuri, 27 februarie 2008

Fruits are our friends

Before, the Health Institute said that we should eat 5 fruits and vegetables a day.Now 7.What you need to remember is that you need fruits and vegetables in your diet.

Fruits and Vegetables are all-stars. Not only are they low in calories and high in fiber, they also contain unique phytochemicals, or antioxidants, that boost your health. It’s more than important to eat a wide variety of fruits and vegetables every day to reap the health benefits. That’s because each color contains different sets of phytochemicals that provide different health benefits.

These are Super Fruits and Vegetables to Add to Your Diet

  • Super Red: Pink grapefruit, red bell peppers, tomatoes, and watermelonLycopene shows promise in fighting lung and prostate cancers. Lycopene is actually more available after cooking or processing so don’t ignore canned tomato paste!
  • Super Purple: Concord grapes, blueberries and prunesThe anthocyanins that give these fruits their distinctive colors may help ward off heart disease by preventing clot formation. They may also help lower risk of cancer.
  • Super Green: Spinach, broccoli, Brussels sprouts, collard greens and bok choyLutein appears to reduce the risk of heart disease and stroke as well as guard against age-related macular degeneration. Dark green leafy vegetables are usually high in folate, a B vitamin that shows promising results in preventing heart diseases. In addition, Sulforaphane, a photochemical present in cruciferous vegetables, was found to detoxify cancer-causing chemicals before they do damage the body.
  • Super Orange: Carrots, mangos, pumpkin and orangesThe beta carotenes in these orange super fruits and vegetables may prevent cancer, particularly of the lung, esophagus and stomach. They may also reduce risk of heart disease and improve immune function.
  • Super White: Cauliflower, mushrooms, banana and onionsThese contain anthoxanthins and allicin, which can help lower blood pressure and protect against stomach cancer.

vineri, 22 februarie 2008

The First Diet Menu (2200 Calorie)



When you choose a weight-loss, make sure that you are consuming a balanced and complete diet. You have to set realistic and attainable weight loss and diet goals. Start by following the simple guidelines below.

Guidelines

  1. Consume 4 - 6 small meals and snacks everyday.
  2. Plan ahead by packing your foods the night before. Thus, you should always have fresh and low-fat foods around.
  3. Keep it simple. Don't get too caught up on the specifics or your diet. Start by simply just counting calories.
  4. Eat your foods slower.
  5. Make healthier food selections like fruits, vegetables, whole grain cereals, and beans, low-fat or nonfat dairy products, low fat meats, fish and skinless poultry.
  6. Avoid foods that are high in fat and calories.
  7. Avoid foods that are high in sugars such as pastries, candy bars, pies and candy.
  8. Use a variety of fruits and vegetables in your nutrition plan. Start by trying to eat 5 total vegetable and fruit servings every day.

Here is a sample diet Menu (2200 calories).

Breakfast

Amount

Item

Protein

Carbs

Fats

Calories

12 ounces

coffee-w/caffeine

0.40

1.40

0.00

8.00

1.5 cup

cottage cheese - 1% fat

42.00

9.00

3.00

246.00

1 tbps

cream,fluid,half and half

0.44

0.65

1.73

19.55

0.5 cup

fruit cocktail

0.51

29.76

0.09

114.40

Total:

43.35

40.80

4.82

387.95

AM Snack

1 each

apple-medium with peel

0.30

21.10

0.00

81.00

1 each

Banana-medium 8 inch

1.20

26.70

0.60

105.00

Total:

1.50

47.80

0.60

186.00

Lunch

1 each

apple-medium with peel

0.30

21.10

0.00

81.00

2 each

bread whole wheat-slice

6.00

24.00

2.00

140.00

2 cubic inch

cheddar cheese

8.47

0.44

11.27

136.88

.15 cup

mayo

0.32

8.47

11.77

137.37

3 ounce

turkey breast/white meat

25.50

0.00

0.60

114.75

Total:

40.58

53.96

25.64

610.00

PM Snack

2 each

bread-slice rye 7 grain

10.00

72.00

4.00

180.00

4 tsp

jelly-any fruit flavor

0.00

16.00

0.00

56.00

2 tbps

peanut butter

8.00

7.00

16.30

190.00

Total:

18.00

95.00

20.30

426.00

Dinner

4 ounces

chicken breast/ white meat

35.20

0.00

4.00

187.00

1.5 cup

rice-white cook steamed

9.00

93.00

0.00

246.00

4 tbps

Thousand island-reduced cal. Kraft

0.00

12.00

4.00

80.00

0.25 cup

croutons-plain

9.00

5.50

0.50

30.50

1 small

salad-sm. Garden w/tomato, onion

1.30

9.50

0.40

49.00

Total:

54.50

120.00

8.90

592.50

GOOD LUCK!